from Death & Co
In a shaker, gently muddle the strawberry. Add the remaining ingredients and shake with ice, then strain into a coupe. No garnish.
JILLIAN VOSE, 2013 The combination of orgeat, Cinnamon Bark Syrup, and Ginger Syrup is a popular trifecta of sweeteners at the bar. Why use one when you can use three?—JV