Tommy And The Ron-Dels

from Death & Co

  • .75 ounce El Tesoro Reposado Tequila
  • .25 ounce Del Maguey Chichicapa Mezcal
  • 1 ounce Ron Del Barrilito 3-Star Rum
  • .5 ounce Galliano L'Autentico
  • 1 dash Vieux Pontarlier Absinthe
  • 1 ounce Lime Juice
  • .5 ounce Agave Nectar
  • 1 dash Bittermens 'Elemakule Tiki Bitters
  • Wheel of Lime (Garnish)

Shake all the ingredients with ice, then strain into an old-fashioned glass over 1 large ice cube. Garnish with the lime wheel.

BRAD FARRAN, 2012 I got really excited about the flavor profile of Ron del Barrilito rum, so I worked it into a Tommy's margarita spec by including it in a split base with tequila and mezcal.—BF