Tenement Yard

from Death & Co

  • 2 ounces Sugar Snap Pea-Infused Plymouth Gin
  • .5 ounce Dolin Génépy Des Alpes Liqueur
  • .75 ounce Lemon Juice
  • .5 ounce Orgeat

Shake all the ingredients with ice, then strain into a large coupe. No garnish.

JILLIAN VOSE, 2013 Génépy des Alpes is an herbal liqueur flavored with wormwood that tastes like a cross between Chartreuse and absinthe. I usually hate vegetables in cocktails, but peas have a fresh aroma and sweet flavor that plays well with the gin and Génépy.—JV