from Death & Co
Shake all the ingredients with ice, then strain into a large coupe. No garnish.
JILLIAN VOSE, 2013 Génépy des Alpes is an herbal liqueur flavored with wormwood that tastes like a cross between Chartreuse and absinthe. I usually hate vegetables in cocktails, but peas have a fresh aroma and sweet flavor that plays well with the gin and Génépy.—JV