from Death & Co
Stir all the ingredients over ice, then strain into an old-fashioned glass over 1 large ice cube. No garnish.
JILLIAN VOSE, 2013 My friend Guillermo Sauza makes Fortaleza tequila in an old distillery left over from his family's sale of their famous brand. I created this rich, decadent drink in his honor, complementing his tequila with Siembra Azul reposado infused with caramel- and bergamot-flavored Queen of Earl tea.—JV