Death & Co
- 1.5 ounces Beefeater London Dry Gin
- 1 ounce Carpano Antica Formula Vermouth
- 1 ounce Green Chartreuse
- 1 dash House Orange Bitters
- Lemon Peel (Garnish)
Rinse a coupe with Campari and dump. Stir the remaining ingredients over ice, then strain into the coupe. Garnish with the lemon twist.