Raspberries Reaching

from PDT

  • 1.5 oz. Trimbach Framboise Brandy
  • 1 oz. Tokaji Aszú 5 Puttonyos "Red Label"
  • .5 oz. Pama Pomegranate Liqueur
  • 3 drops Marivani Rose Flower Water

Stir with ice and strain into a chilled coupe. Garnish with a pink rose petal.

I came up with this drink for a dinner pairing competition against Master Sommelier Emily Wines. —Jim Meehan, Summer 2009