Port Whiskey Punch
from
The Craft of the Cocktail
- 1.5 ounces Jack Daniel's Tennessee Whiskey
- .75 ounce Lemon Juice
- 1.5 ounces Orange Juice
- 1.5 ounces Cranberry Juice
- 1 ounce Simple Syrup
- 1 ounce Ruby Port
- slice of Orange (Garnish)
Shake the whiskey, juices, and syrup with ice and pour into a highball glass filled with ice. Top with the ruby port. Garnish with the orange slice.