Ping-Pong Cocktail

from Death & Co

  • 2 ounces Plymouth Sloe Gin
  • .5 ounce Dolin Dry Vermouth
  • .5 ounce Punt E Mes
  • 2 dashes House Orange Bitters
  • Lemon Peel (Garnish)

Stir all the ingredients over ice, then strain into a coupe. Garnish with the lemon twist.