Paloma

from Death & Co

  • Rim with Kosher Salt (Garnish)
  • half a Lime
  • 2 ounces El Tesoro Platinum Tequila
  • .5 ounce Grapefruit Juice
  • .5 ounce Simple Syrup
  • San Pellegrino Pompelmo Grapefruit Soda
  • Wheel of Lime (Garnish)

Rim a highball glass with kosher salt. Squeeze the lime into a shaker and drop it in. Add the tequila, grapefruit juice, and simple syrup and short shake with 3 ice cubes. Strain into a highball glass filled with ice cubes and top with grapefruit soda. Garnish with the lime wheel and serve with a straw.