from The Craft of the Cocktail

  • 1 ounce Campari
  • 1 ounce Sweet Vermouth
  • 1 ounce Gin
  • Flamed Orange Peel (Garnish)

Combine all the ingredients in an iced old-fashioned glass and stir. Garnish with the flamed orange peel.

Created in Florence, Italy, in the 1920s, at the Casoni Bar, when customer Count Camillo Negroni asked the barman to add gin to his Americano. This drink can be made with vodka in place of gin.