Harry's Cocktail

from The Craft of the Cocktail

  • 3 sprigs of Mint
  • 1 ounce Sweet Vermouth
  • 2 dashes Absinthe
  • 2 ounces Gin
  • Stuffed Olive (Garnish)

In a mixing glass, muddle 2 sprigs of the mint with the vermouth and Absente. Add the gin. Shake with ice and strain into a chilled cocktail glass. Garnish with a stuSed olive and the remaining mint sprig.

From Harry McElhone's ABC of Mixing Cocktails.

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