from Death & Co
In a mixing glass, muddle the cucumber wheels. Add the remaining ingredients and stir over ice, then strain into a coupe. Garnish with the cucumber ribbon on a cocktail pick.
THOMAS WAUGH, 2012 Stirred cucumber drinks are rare; it's a lot harder to get the flavor incorporated into the drink. I got the idea for this cocktail from the Chin Up, another refreshing stirred cucumber drink, and named it after a great tequila bar in London.—TW