Gin Cobbler

from The Craft of the Cocktail

  • 2 slices Orange
  • 2 wedges Lemon
  • .75 ounce Cherry Heering
  • 1.5 ounces Gin

In a mixing glass, muddle the skinless pineapple wedge, 1 piece of the orange, and 1 piece of the lemon with Peter Heering. Add the gin and 1 ounce of water. Shake with ice and strain into a double old- fashioned glass filled with crushed ice. Garnish with the remaining pineapple wedge, an orange wedge, and a lemon wedge.