Fog Cutter

from PDT

• 1.5 oz. Lemon Juice
• 1 oz. Bacardi 8 Rum
• 1 oz. Hine V.S.O.P. Cognac
• .75 oz. Orange Juice
• .5 oz. Tanqueray Gin
• .5 oz. Kassatly Chtaura Orgeat
• .5 oz. Lustau Cream Sherry

Shake with ice and pour unstrained into a chilled tiki mug. Float .5 oz. of Lustau Cream Sherry. Garnish with a mint sprig.

Tiki historian Jeff Berry called this drink "the Long Island Iced Tea of exotic drinks." —Jules Bergeron, Trader Vic's Bartender's Guide, 1947