Fernet Branca Cocktail

from The Craft of the Cocktail

  • 2 ounces Gin
  • .5 ounce Fernet-Branca
  • .75 ounce Sweet Vermouth
  • Flamed Lemon Peel (Garnish)

Stir with ice to chill and strain into a chilled cocktail glass. Garnish with the flamed lemon peel.