DJ Flamethrower

from Death & Co

  • 1 ounce Siete Leguas Reposado Tequila
  • .5 ounce Del Maguey Vida Mezcal
  • 1 ounce Ancho Chile-Infused Dolin Rouge Vermouth
  • .5 ounce Grapefruit Juice
  • .5 ounce Lime Juice
  • .75 ounce Cinnamon Bark Syrup
  • Angostura Bitters
  • 1 stick of Cinnamon (Garnish)

Short shake all the ingredients (except the bitters) with 3 ice cubes, then strain into a pilsner glass filled with crushed ice. Add the bitters and swizzle them on top of the drink. Grate a bit of the cinnamon over the drink, then garnish with the cinnamon stick and serve with a straw.

JOAQUÍN SIMÓ, 2012 Some of our favorite ingredient pairings are represented in this drink: grapefruit and cinnamon, tequila and chiles, and tequila and mezcal.—JS