Cynartown

from Death & Co

  • 2 ounces Beefeater London Dry Gin
  • .75 ounce Carpano Antica Formula Vermouth
  • .5 ounce Cynar
  • Brandied Cherry (Garnish)

Stir all the ingredients over ice, then strain into a coupe. Garnish with the cherry.

PHIL WARD, 2008