Bull's Blood

from The Craft of the Cocktail

  • .75 ounce Rum
  • .75 ounce CuraƧao
  • .75 ounce Spanish Brandy
  • 1.5 ounces Orange Juice
  • Flamed Orange Peel (Garnish)

Shake all the ingredients with ice and strain into a cocktail glass. Garnish with the flamed orange peel.