Benton's Old-Fashioned

from PDT

  • 2 oz. Benton's Bacon Fat-Infused Four Roses Bourbon
  • .25 oz. Deep Mountain Grade B Maple Syrup
  • 2 dashes Angostura Bitters

Stir with ice and strain into a chilled rocks glass filled with one large cube. Garnish with an orange twist.

The crossroad of haute barnyard and barroom: Don Lee combined one of the finest pork products with one of our favorite bourbons. —Don Lee, Winter 2007