Angus Story Daiquiri

from Death & Co

  • .75 ounce Appleton Estate V/X Rum
  • .75 ounce Ron Del Barrilito 3-Star Rum
  • .5 ounce La Favorite Rhum Agricole Blanc
  • .75 ounce Lime Juice
  • .5 ounce Rich Cane Sugar Syrup
  • Wedge of Lime (Garnish)

Shake all the ingredients with ice, then strain into a coupe. Garnish with the lime wedge.

PHIL WARD, 2012 The venerable British bartender Angus Winchester came in one night and asked me to make him a three-rum daiquiri. This is the result.—PW